Steps to Prepare Super Quick Homemade Chinese mashed aloo with stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese mashed aloo with stew. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chinese mashed aloo with stew is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chinese mashed aloo with stew is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chinese mashed aloo with stew using 16 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chinese mashed aloo with stew:

1. Prepare 200 grms aloo
2. Make ready 2 cubes butter
3. Prepare 1/2 tsp salt
4. Take For stew-
5. Make ready 1 tsp sesame seeds
6. Take 1 tsp minced garlic
7. Get 1 tsp finely chopped chilli
8. Prepare 1/2 cup capsicum pieces
9. Prepare 1/2 cup cauliflower pieces
10. Take 1/2 cup tomato pieces
11. Make ready 1 tsp salt
12. Prepare 1/2 tsp pepper
13. Prepare 11/2 tsp soya sauce
14. Prepare 1 tsp tomato sauce
15. Get 1/2 tsp salt or as per taste
16. Get 1/2 cup chopped parsley

Instructions to make Chinese mashed aloo with stew:

1. Take fresh potatoes, peel it then cut pieces and boil it until potatoes turn soft.
2. Then take a fork turn back press potatoes.
3. Add salt and butter on to it mash nicely.
4. Take mashed potatoes make as mountain-like.
5. For stew-Heat a Kadhai pour butter, then add sesame seeds
6. Add,chilli pieces, then add veggies keep saute once it softens then pour cornstarch melted water.
7. Add soy sauce, salt, pepper and salt on it mix well.
8. Pour cornstarch water pour water as required keep for boil.
9. Add Tomato sauce on it keep boil stew thick and creamy texture kind.
10. Finally add chopped parsley on it mix up well.
11. Take a serving plate garnish with tomato flower and leaves
12. Place mountain mashed aloo pour stew on top of it
13. Stew should cover the potato fully. Garnish with sesame seeds
14. Ready to serve Chinese smashed aloo stew.
15. Serve this hot and very tasty innovative dish.

So that is going to wrap it up with this exceptional food chinese mashed aloo with stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!