Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken of the sea simple salmon cakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken of the Sea Simple Salmon Cakes is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken of the Sea Simple Salmon Cakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken of the sea simple salmon cakes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken of the Sea Simple Salmon Cakes:
- Get Chicken of the Sea Salmon
- Prepare finely chopped green onions
- Prepare mayo
- Make ready fresh squeezed lemon juice
- Make ready garlic powder
- Get cayenne pepper
- Prepare chopped red bell pepper
- Get med. egg beaten
- Prepare seasoned bread crumbs
- Take butter
Steps to make Chicken of the Sea Simple Salmon Cakes:
- Combine 1st seven ingredients in med. bowl, egg and 1/3 cup breadcrumbs. Form mixture into 4 balls.
- Roll salmon balls in remaining breadcrumbs; flatten into cakes about 1/2 inch thick.
- In skillet, melt butter over medium heat. Fry 3 - 4 minutes per side till golden brown.
So that is going to wrap it up for this exceptional food chicken of the sea simple salmon cakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
