Step-by-Step Guide to Make Perfect My Pepperoni Bolognese Dish
by Lora Warner
My Pepperoni Bolognese Dish
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my pepperoni bolognese dish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Pepperoni Bolognese Dish is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. My Pepperoni Bolognese Dish is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have my pepperoni bolognese dish using 16 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make My Pepperoni Bolognese Dish:
Make ready 5 Pork Sausage or Beef
Take 2 Tbsp Olive oil
Prepare 1 large Onion
Make ready 3 cloves Garlic
Get 1/2 tsp Black Pepper
Make ready 1 Sweet Pepper
Prepare 200 g pepperoni Sliced
Make ready 1 Can Chopped Tomatoes
Get 1 Cup boiling water
Make ready 1 Chicken stock / bouillon cube
Make ready 1/4 Cup Red wine
Prepare 1 bay leaf
Make ready Pinch Salt
Take 1 Tbsp Tomato Purée
Prepare 200 g Pasta Shells
Take 100 g Grated Cheese of your choice (On this one I used Mozzerell
Instructions to make My Pepperoni Bolognese Dish:
In a large frying pan heat up the oil
Add the onions fry for 2 minutes
Add the garlic and stir for 30 seconds or garlic will burn taste bitter
Add the bay leaf and basil
Make a well in the centre of the mix and pour in the wine.
Add the pepperoni and stir
Add the canned tomatoes and chicken stock and mix in
Add the peppers, the black pepper and the salt and stir in. Add the tomato purée mix
Turn heat down and simmer for 10 minutes
Boil the pasta while the mix is simmering until very soft
Add the pasta to a greased oven dish, flat along the bottom
Pour over the sausage mixture on top of the pasta
Add to a preheated oven for 30 mins 200C / Gas 7
At the last 5 mins of cooking add the grated cheese all over the top. - Put back in the oven for 5 mins and serve hot.
And add a sprinkle of parsley on top to serve 💜 - Feeds 2-4 People. - Serve with a side salad
So that’s going to wrap this up with this special food my pepperoni bolognese dish recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!