Recipe of Favorite Chilli chocolate steak with caramelised sweet potato and veg

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli chocolate steak with caramelised sweet potato and veg. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chilli chocolate steak with caramelised sweet potato and veg is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chilli chocolate steak with caramelised sweet potato and veg is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Get 1 crushed garlic clove
2. Make ready 1 (90 g) decent dark chocolate broken up
3. Prepare glass red wine
4. Make ready 1 large sweet potato
5. Get 2 tbl spoons brown sugar
6. Take 1 cube beef stock
7. Get your choice of steak
8. Make ready 2 medium sized chilli's (sliced)
9. Make ready teaspoon mixed Italian herbs
10. Make ready tbl spoon olive oil

Instructions to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.

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