Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, arugula, anchovies and chickpea salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Arugula, Anchovies and Chickpea Salad is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Arugula, Anchovies and Chickpea Salad is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have arugula, anchovies and chickpea salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Arugula, Anchovies and Chickpea Salad:
- Get 3 1/2 cup rucola (arugula)
- Take 2 cup chickpeas cooked
- Get 1 persian cucumber, cut in half and sliced
- Take 6 pitted sliced black olives
- Make ready 4 anchovies (in oil)
- Take 1 garlic clove (If like fresh garlic 2)
- Prepare 2 tbsp extra virgin olive oil or more to taste
- Take 1 tsp lemon juice
- Take 1/9 tsp parsley
Steps to make Arugula, Anchovies and Chickpea Salad:
- Chop garlic, anchovies, and parsley.
- Mix garlic, anchovies and parsley with oil.
- Combine all ingredients.
So that is going to wrap it up with this special food arugula, anchovies and chickpea salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
