Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy italian at home: squid with tomatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Italian at Home: Squid with Tomatoes is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Italian at Home: Squid with Tomatoes is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook easy italian at home: squid with tomatoes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Italian at Home: Squid with Tomatoes:
- Make ready 1 Squid
- Get 1 Tomato
- Get 1 to 3 teaspoons Garlic (finely chopped)
- Get 2 tsp Olive oil
- Prepare 2 tsp Soy sauce
- Get 1 tbsp Butter
- Make ready 1 Basil or parsley (optional, as a garnish)
Instructions to make Easy Italian at Home: Squid with Tomatoes:
- Divide the body and the tentacles of the squid. Take out the gut and bone. Cut the pointy tips off the legs. Drain well, and cut the body into 5-6 mm slices.
- Dice the tomato to 1 cm, skin and all. Finely chop the garlic. You could use tubed garlic.
- Heat olive oil in a frying pan over high heat. Saute the squid. When it turns white, add garlic, and stir until fragrant.
- Add the tomato. When the tomato starts to lose its shape, add soy sauce. Cook while evaporating the liquid in the pan. Add butter, mix together, and it's done.
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