How to Make Speedy Sama Chawal & Beetroot Tikki with Sesame seed & Mint Chutney

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sama chawal & beetroot tikki with sesame seed & mint chutney. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sama Chawal & Beetroot Tikki with Sesame seed & Mint Chutney is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sama Chawal & Beetroot Tikki with Sesame seed & Mint Chutney is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sama chawal & beetroot tikki with sesame seed & mint chutney using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sama Chawal & Beetroot Tikki with Sesame seed & Mint Chutney:

1. Prepare Tikki -
2. Get Sama Chawal
3. Prepare Beetroot boiled
4. Take potatoes boiled
5. Take green chillies ,chopped
6. Take ginger chopped
7. Prepare peanuts roasted and chopped
8. Get Sendha Salt
9. Prepare Ghee to shallow fry
10. Get Sesame & Mint Chutney:
11. Take sesame seed roasted
12. Make ready coriander leaves
13. Make ready mint leaves
14. Make ready ginger
15. Get green chillies
16. Make ready thick curd

Instructions to make Sama Chawal & Beetroot Tikki with Sesame seed & Mint Chutney:

1. For Chutney - in a bowl add coriander leaves, mint leaves, chopped ginger, roasted sesame seeds, green chillies and make a paste. Set aside. The Chutney is ready.
2. For Tikki - Boil potato. Boil Beetroot. Soak the Sama Chawal for 1 hour.
3. Mash the potatoes and Beetroot together. Roast the peanut and chopped fine
4. Drain the Sama chawal water. Add the Sama Chawal to the Beetroot, potatoes and mix well.
5. Add to it chopped green chillies, sendha salt, chopped ginger to it and mix well. Refrigerate for 2 hours at least.
6. Make balls and flatten in your palms and the tikkis are ready.
7. Heat ghee in a pan and shallow fry the Tikkis.
8. Plate and enjoy a healthy snack

So that is going to wrap this up for this exceptional food sama chawal & beetroot tikki with sesame seed & mint chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!