Recipe of Favorite Healthy savoury crepes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy savoury crepes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Healthy savoury crepes is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Healthy savoury crepes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook healthy savoury crepes using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Healthy savoury crepes:

1. Make ready 1 cup Pearl barley flour
2. Prepare 2 tbsp yoghurt
3. Get 1 cup spinach blanched & pureed
4. Prepare 100 ml water
5. Prepare 200 grams button mushrooms
6. Take 4 tbsp sliced green olives
7. Prepare 1/4 cup halved cherry tomatoes
8. Make ready 1/4 cup sliced onions
9. Get 1 tbsp garlic finely chopped
10. Prepare A few sprigs of thyme
11. Take 1 tsp dijon mustard
12. Get 1/2 cup olive oil
13. Get 1/4 cup crumbled feta/ cottage cheese
14. Make ready 1 tbsp Crushed black pepper
15. Take to taste Salt
16. Take 1/4 cup orange colby optional

Instructions to make Healthy savoury crepes:

1. In a mixing bowl mix together flour, spinach puree, yoghurt & water add salt as per taste.
2. Whisk in everything together & set aside.
3. In a pan heat 1/4 cup of olive oil.
4. Add garlic & onions & sauté for 2 mins. Next add mushrooms, dijon mustard & sauté for another 2 mins.
5. Add thyme & tomatoes & olives sauté for another 2-4 mins on medium flame.
6. Turn of the heat & add feta/ cottage cheese. pepper & shredded orange colby.
7. Mix in together and keep aside.
8. Add the remaining oil to the batter and mix in well.
9. Heat a griddle or a pan. Grease the pan with some oil.Pour ladleful of batter & spread like a crepe in circular motions as thinly as possible.
10. Let it cook on medium flame for two mins. Lay the prepared filling of mushrooms vertically throughout the centre & cook for 1 min.
11. With a spatula lift the sides. Overlap the sides over the filling & serve warm.
12. You can drizzle it with some mayonnaise if you like.

So that is going to wrap it up with this special food healthy savoury crepes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!