Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant pot chili. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant Pot Chili is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Instant Pot Chili is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chili:
- Prepare 1 1/2 pounds lean ground beef
- Get 2 tsp garlic
- Get 1 can light red kidney beans
- Take 1 can black beans
- Make ready Large onion diced
- Prepare 15 oz can crushed tomatoes
- Get 15 oz can tomato sauce
- Prepare 1 package McCormicks chili seasoning
- Take 15 oz can rotel original
- Make ready to taste Salt and pepper
- Take 1 tablespoon vegetable oil
- Prepare 1 cup water
Steps to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that’s going to wrap it up for this exceptional food instant pot chili recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
