Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, quick smoky baby lima beans. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick Smoky Baby Lima Beans is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Quick Smoky Baby Lima Beans is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook quick smoky baby lima beans using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick Smoky Baby Lima Beans:
- Get 2 packages of frozen baby lima beans
- Take 3 slice thick cut bacon
- Take 2 tbsp dried minced onion
- Prepare 1 envelope Goya vegetable & salad seasoning
- Prepare 1 tsp white or black pepper
- Take 3 cup water
- Get 2 tbsp of unsalted butter
Instructions to make Quick Smoky Baby Lima Beans:
- cut bacon slices in half to have six pcs in total and brown in a pan of your choice.
- when bacon is browned, add minced onions, beans and water.
- after your mixture comes to a high boil, stir in a pack of seasoning.
- Lower heat to medium and simmer for 20 to 25 minutes. for the last five minutes take a spoon and smash some of the beans up to thicken the juice.
So that’s going to wrap this up with this exceptional food quick smoky baby lima beans recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
