Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, kielbasa alfredo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
kielbasa alfredo is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. kielbasa alfredo is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook kielbasa alfredo using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make kielbasa alfredo:
- Take Kielbasa
- Take Butter (Unstalted)
- Make ready Parmesan Cheese
- Make ready salt
- Get pepper
- Get granulated garlic
- Prepare crushed chili flakes
- Prepare milk
- Prepare flour
- Make ready tomatoe
- Get italian seasoning
Steps to make kielbasa alfredo:
- Make a Rue by melting the butter in a pan and slowly add flower until it becomes a thick paste (usually around a cup) heat on medium.
- Add in milk about 1/2 cup at a time until stirring constantly until you have a smooth, creamy white sauce.
- Add in Salt, Pepper, Garlic, Crushes chili flakes, Italian seasoning and Parmesan cheese. stir.
- slice Kielbasa thin and brown in a separate pan to desired darkness.
- Add Kielbasa and some of the juice it makes to the sauce.
- Dice the tomato small, set aside
- Best served with your favorite pasta noodles. Add sauce to top and sprinkle with the tomato, fresh herbs are optional.
So that is going to wrap it up with this exceptional food kielbasa alfredo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
