03/10/2020 00:33

Recipe of Homemade Jake's south indian egg curry (from the land of spices)

by Ruby Rodriquez

Jake's south indian egg curry (from the land of spices)
Jake's south indian egg curry (from the land of spices)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jake's south indian egg curry (from the land of spices). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Jake's south indian egg curry (from the land of spices) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Jake's south indian egg curry (from the land of spices) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook jake's south indian egg curry (from the land of spices) using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Jake's south indian egg curry (from the land of spices):
  1. Get 4 Boiled eggs
  2. Prepare 1 large onion, chopped
  3. Prepare 2 tomatoes, chopped
  4. Take 3 large green chillie
  5. Take 1/2 tsp ginger paste
  6. Prepare 1/2 tsp garlic paste
  7. Make ready 3 tbsp coriander powder
  8. Make ready 1/2 tsp garam masala or egg masala
  9. Prepare 1/2 tsp pepper powder
  10. Make ready 1/4 tsp turmeric powder
  11. Make ready 1/2 cup coconut milk
  12. Make ready 1 few cilantro and curry leaves (saperate)
  13. Get 1 tbsp oil
  14. Prepare 1 1/2 tsp salt (warning : always add salt as per your taste)
Steps to make Jake's south indian egg curry (from the land of spices):
  1. Heat the oil and add onion, tomato, green chillies (slit in half) , ginger paste and garlic paste and saute untill golden brown .
  2. To this add turmeric powder, garam masala( or egg masala) , coriander powder, pepper and curry leaves. saute for 2-3 minutes till the spice is mixed well with the rest of the veggies.
  3. Add coconut milk and stir. Then add salt (as per your taste) and Cilantro leaves and again stir till it boils.
  4. Add the boiled eggs and mix them in the curry.
  5. Serve it with any kind of bread
  6. Note : Coconut milk can be added more if you need more gravy. You can also add water but we prefer coconut milk as it gives thick flavour.
  7. Along with chopped cilantro leaves, you can also add celery.
  8. Again the credit goes to my aunt who did a neat job of this wonderful recipe. I merely followed and noted down the instruction and took pics and off course ate it later lol
  9. The taste is unbeatable, go for it. If you didnt like it, you can punch me.. softly on the cheeks :D

So that’s going to wrap this up with this exceptional food jake's south indian egg curry (from the land of spices) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.