How to Prepare Perfect PRAWN  MALAI  CURRY  RECIPE

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, prawn  malai  curry  recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

PRAWN  MALAI  CURRY  RECIPE is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. PRAWN  MALAI  CURRY  RECIPE is something that I’ve loved my entire life. They’re nice and they look fantastic.

Reviews for: Photos of Prawn Malai Curry. Here is Most Famous Bengali Prawn Recipe Chingri Macher Malai Curry. Trust me this Chingri Macher Malaikari recipe will put a big smile on your face. Try this easy Prawn Malai Curry recipe at home!

To get started with this recipe, we have to first prepare a few ingredients. You can have prawn  malai  curry  recipe using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make PRAWN  MALAI  CURRY  RECIPE:

1. Get 1 kg prawns
2. Get 1 onion chopped
3. Prepare 1 tomato chopped
4. Prepare 1/2 tsp turmeric powder
5. Make ready as needed Red chilli powder
6. Prepare 1 tbsp Garam masala
7. Take 1 tbsp cumin powder
8. Prepare 1 cup coconut milk
9. Get Fresh Coriander leaves for garnishing
10. Get 1 cloves
11. Get 1 cinnamon stick
12. Get 4 Green cardamom
13. Get for tempering
14. Get For gravy (Blend it and make a fine paste)
15. Make ready 1 " ginger
16. Prepare 1 onion chopped
17. Prepare 1 tomato chopped
18. Take 2 Green chilli
19. Prepare 4 garlic cloves
20. Get To taste Salt
21. Get As required Oil for frying

Sometimes called chingri malaikari, or malai for short, it is eaten throughout. Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe. But I'd quietly see him cook from a distance; watch him add rum to spice up a chicken dish." Also known as Prawn Malai Curry.

Steps to make PRAWN  MALAI  CURRY  RECIPE:

1. First wash the prawns 4 to 5 times with turmeric powder and salt. Once it is done. Marinate the prawns with turmeric powder,salt and red chilli powder. Keep aside for few minutes
2. Mean while. Heat the Kadai. Add oil. Once the oil is hot. Fry the prawns for few minutes. Don't over cook the prawns. Otherwise it will become hard.
3. In the same kadai. Add oil. Once the oil is hot. Add cardamom, cloves and cinnamon stick. Let it crackle for few minutes. Then add chopped onion. Fry till it become light brown in colour.
4. Once it is done. Add turmeric powder, Red chilli powder, cumin powder, salt and the grind paste. Mix………….. well.
5. Add little water. So that the raw smell of masala goes off. Then add fry prawns. Cover and cook for 2 minutes.
6. Once it is done Take out the lid. Add coconut milk. Mix……..well.
7. Cover and cook till the prawns become tender and the oil separates from the surface. Once it is done.
8. Transfer to a beautiful bowl. Garnish with fresh coriander leaves. Ready to serve with hot….. Steam Rice.

Learn how to make/prepare Prawn Malai Curry by following this easy recipe. But I'd quietly see him cook from a distance; watch him add rum to spice up a chicken dish." Also known as Prawn Malai Curry. I'm a huge seafood-loving person and love having shrimp/prawn/fish recipes that are mildly cooked and this Chingri Malai Curry Chingri = Shrimp. Malai Curry = Creamy or Cream-based Curry. This recipe is perfect for Glutenfree, Keto diet too.

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