How to Make Award-winning Spicy Brunch Lasagna

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy brunch lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Brunch Lasagna is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Spicy Brunch Lasagna is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have spicy brunch lasagna using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Brunch Lasagna:

1. Make ready bulk Italian sausage
2. Make ready cottage cheese
3. Take chopped green onions
4. Get snipped fresh chives
5. Get finely chopped spinach
6. Get eggs
7. Make ready milk
8. Make ready each salt & pepper
9. Make ready butter
10. Prepare jars (16oz) alfredo sauce
11. Get dried Italian seasoning
12. Take oven-ready lasagna noodles
13. Get frozen shredded hash browns, thawed
14. Get shredded mozzarella cheese

Steps to make Spicy Brunch Lasagna:

1. Preheat oven to 350 ° F.
2. In a large skillet, cook sausage until browned. Drain off fat; set aside.
3. Meanwhile, in a medium bowl, combine cottage cheese, chives, green onions, spinach, 1 tbsp Italian seasoning and 1 cup mozzarella; set aside.
4. In a very large bowl, whisk together eggs, milk, salt and pepper. In a large skillet, melt butter over medium heat; pour in egg mixture. Cook over medium heat, without stirring, until mixture begins to set on the bottom and around the edges. With a spatula or a large spoon, lift and fold the partially cooked egg mixture so that the uncooked portion flows underneath. Continue cooking over medium heat for 2 to 3 minutes or until egg mixture is cooked through, but is still glossy and moist. Immediately remove from heat. Stir in cooked sausage.
5. In a small bowl, combine the alfredo sauce and 2 tbsp Italian seasoning. Spread about 3/4 cup of the sauce mixture over the bottom of a 3-quart rectangular baking dish. Layer half of the lasagna noodles in the dish, overlapping as necessary. Top with 1/2 cup of the remaining sauce, half of the cottage cheese mixture, half the hash browns, half of the scrambled egg & sausage mixture. Sprinkle with 1 cup of the cheese. Repeat layers. Top with remaining sauce.
6. Cover dish with foil. Bake for 45 minutes. Remove foil and bake 15 minutes more or until heated through. Let stand for 5 minutes before cutting into portions. Makes 16 servings.

So that’s going to wrap it up with this special food spicy brunch lasagna recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!